Every morning, our counter fills with freshly baked croissants, crispy brioche, and sweets made in our kitchen. You won’t find industrial or frozen products here: everything is made by our hands, with traditional recipes and carefully selected ingredients. Our croissants are warm and crunchy, the brioche soft and fragrant, and the homemade pastries change daily to always surprise you with something new.
For those who prefer to start the day with savory flavors, we also offer a selection of hearty breakfasts: freshly made toast, sandwiches filled with fresh ingredients, traditional Piedmontese focaccias, and savory specialties that provide the right energy to face the day. Here too, everything is prepared with the same care and quality we put into our pastries.